Pasteleria Olmedo – Houston, TX: Hours, Menu & Directions

Opening hours

Central Time

Opening hours have not been published for this bakery yet. Call (713) 641-0151 to check today's hours. Know the hours? Send them to us.

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7002 Narcissus St, Houston, TX 77087

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Address7002 Narcissus St, Houston, TX 77087

Phone(713) 641-0151

StyleLatin pastelería

CountyHarris County

Time zoneCentral Time

From city center11 mi east

About Pasteleria Olmedo

Pasteleria Olmedo serves Houston from 7002 Narcissus St, about 11 mi east of central Houston.

It is one of 891 bakeries and sweet shops we list in Houston — about one per 2,683 people living in the city. If you want to compare, Nancy's Cake Designs sits 0.3 mi from here.

We have not been able to confirm a full weekly schedule for Pasteleria Olmedo yet, so calling ahead at (713) 641-0151 is the safest bet. Bakeries often sell out of popular items by early afternoon.

What to order

Typical items at a Latin pastelería like this one — the bakery's own selection may differ.

Full menu

Pasteles de Celebración

ChocoflanAlso called pastel imposible: chocolate cake and smooth caramel flan baked together, swapping places in the oven, then glazed with cajeta.
Pastel de PiñaLight vanilla sponge filled with crushed pineapple and whipped cream, decorated with pineapple rings and maraschino cherries; fruity and airy.
Pastel de DuraznoLayers of chiffon cake brushed with syrup and filled with peach slices and Chantilly cream, a fixture at Mexican family parties.
Pastel de Mil HojasStacked sheets of crisp puff pastry sandwiched with dulce de leche or pastry cream, topped with powdered sugar or meringue.

Rebanadas y Postres Individuales

Torta ChilenaA Salvadoran and Chilean favorite of many thin, crisp pastry layers alternated with dulce de leche or apricot jam.
Cheesecake de GuayabaCreamy cheesecake swirled or topped with guava glaze, mixing tangy cream cheese with tropical, floral fruit sweetness.
Mousse de MaracuyáAn airy passion fruit mousse set in a cup, sharp and fragrant, often finished with a spoonful of seed-flecked passion fruit sauce.
Quesadilla SalvadoreñaA Salvadoran sweet pound cake made with rice flour, hard cheese, and sour cream, topped with sesame seeds; dense and faintly salty.

Dulces y Galletas

MerenguesLarge meringue swirls tinted in pastel colors that shatter into a light, sugary crunch with a slightly chewy center.
CocadasRustic coconut candies cooked with sugar and milk until golden, firm at the edges and chewy at the core.
Polvorones de CanelaCrumbly cinnamon shortbread rounds dusted in cinnamon sugar, a staple of party favor bags and coffee trays.
AlfajoresTwo tender cornstarch shortbread cookies sandwiching dulce de leche, edges rolled in shredded coconut; crumbly and caramel-rich.